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Individual Chik'n Pot Pies with Puff Pastry
All Recipes — Measure dimensions of six 1 1/4- to 1 1/2-cup casseroles or custard cups. On lightly floured surface roll each sheet of pastry into a 16 x 12-inch rectangle. Cut pastry into 6 pieces, each piece should measure 1 inch larger than the dimensions of ...More…
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Homemade Pot Pies
All Recipes — As soon as the weather goes from blistering to blustery, this favorite comfort food really seems to hit the spot. And with all the ingredient possibilities--chicken, beef, turkey, and more--finding a pot pie your child will like will be as easy ...More…
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Chicken Pot Pies with Puff Pastry
All Recipes — Preheat oven to 400 degrees. Spray 4 small, oven-proof bowls with cooking spray. In a saucepan over medium heat, melt butter. Stir in 2 cups chicken broth, and whisk in all of the flour, gradually adding the remaining chicken broth until you have ...More…
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Easy Weeknight Tuna Pot Pie
All Recipes — Melt the butter in a saucepan over medium heat. Add onions and cook until soft and translucent. Mix in the tuna and frozen vegetables, stirring often until the vegetables are heated through, 5 to 10 minutes. Stir in the cream of mushroom soup. ...More…
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Vegetable Pot Pie
All Recipes — Place the parsnips, carrots, and sweet potato into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 10 minutes. Drain and allow to steam dry for a ...More…
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Chubby Vegan Chix Pot Pie
VegWeb — In large saucepan, saute chopped carrots, potatoes, peas and onion in butter until tender. Once tender, pour in white wine stir until burn off alcohol (a few minutes). Add flour, stir, and cook for a few minutes. Add broth, milk, fresh ...More…
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Tater & Tofu Garden Pot Pie
VegWeb — Cut carrots, potatoes, shallots, and broccoli into bite sized morsels. Toss them into a large stove pot, add the broth, and simmer on low heat (covered) for 20 - 25 min. Stir occasionally. Add the rest of the ingredients, mix well. Remove from ...More…
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Veggie Pot Pie
VegWeb — 1 15 oz can of your favorite beans - I like to use Butter Beans optional: You can add 1 Bag of Morning Star CHIK'N STRIPS instead of using the beans. Prepare as directed on bag. I like to dice up the pieces, it makes the pie taste like a Chicken ...More…
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Re: Tofu Pot Pie
VegWeb — Preheat the oven to 350 and set aside one of the pie crusts on a baking sheet. Boil the potatoes in a large pot of vegetable broth (water is fine too, but you'll have to add extra spices later). While this is going on you can chop the onions, ...More…
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"Chicken" and Leek Pie
VegWeb — vegetarian mince- enough per person (see box- I use planet organic), cooked 285ml soy milk (be careful here, you don't want it to sloppy, just play by ear) -In a large casserole pot add a lug of olive oil, on a medium heat fry off vegies and they ...More…
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Yummy Veggie Pot Pie
VegWeb — This recipe is based on one in La Dolce Vegan by Sarah Kramer, but I've altered and tweaked it. Dough: blend flour and salt Add the margarine (preferably cold) and blend into flour with fingers. Add "milk" and blend till a dough forms. If ...More…
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A tad Sweet Pot Pie
VegWeb — About 3/4 cup of vegan margarine (I used Earth's Balance, I belive that's the name) Preheat oven to 375. Heat vegetable oil in deep frying pan and add pie filling ingredients. Cover and cook down vegetable on medium heat. Done when onions are ...More…