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Baby Lamb Grilled Lamb ✔X Grilled Lamb Chops ✔X Round Steak ✔X Shari Lewis Steaks & Chops
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Rosemary Lamb Chops with Lemon Sauce
All Recipes — Rub lamb chops with rosemary. Place chops on broiler pan and broil 3 to 4 inches from heat for 5 to 6 minutes. Turn chops and broil 3 to 5 minutes until done. Mix broth and cornstarch in saucepan until smooth. Add lemon zest, lemon juice and ...More…
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Vietnamese Aromatic Lamb Chops
All Recipes — Place the lamb chops into a roasting pan, and season evenly with the garlic, garlic powder, chili powder, sugar, salt, and pepper. Drizzle with 1 tablespoon of lime juice, soy sauce and olive oil. Cover and refrigerate overnight. Preheat the oven ...More…
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Marinated, Breaded Lamb Chops with Rosemary and Garlic
All Recipes — Mix together Worcestershire sauce, soy sauce, garlic and rosemary in a non-reactive bowl. Place the lamb chops in the marinade and turn. Refrigerate, uncovered, for 1 1/2 to 3 hours, turning once or twice. Preheat oven to 375 degrees F (190 ...More…
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Southwestern Lamb Chops
All Recipes — In a saucepan, combine orange juice, jalapeno, cumin, salt if desired and pepper. Cook over medium-high heat until mixture begins to simmer. Stir in onion. Combine cornstarch and water until smooth; add to the sauce. Bring to a boil over medium ...More…
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Lamb Chops with Prunes
All Recipes — In a medium skillet, brown chops in oil on both sides; sprinkle with salt and pepper. Drain; return chops to skillet. Set aside 1 tablespoon of orange juice; pour remaining juice into skillet. Add syrup, ginger and allspice; cover and cook over ...More…
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Lemon Herb Lamb Chops
All Recipes — In a large resealable plastic bag, combine the first eight ingredients; add the chops. Seal bag and turn to coat; refrigerate for at least 2 hours or overnight. Drain and discard marinade. Broil lamb 3-4 in. from the heat for 4-6 minutes on each ...More…
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Skillet Lamb Chops
All Recipes — In a large skillet, brown lamb chops in oil. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 30-35 minutes or until meat juices run clear. Sep. 2, 2008 Chops turned out tender with ok flavor, but it just seemed ...More…
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Curry Lamb Chops
All Recipes — In a skillet, brown the lamb chops on both sides in oil; drain. Combine the orange juice, teriyaki sauce, orange peel, curry and garlic; pour over lamb. Cover and simmer for 15-20 minutes or until meat is tender. Remove chops and keep warm. ...More…
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Cassandra's Yummy Lamb Chops
All Recipes — Place lamb chops in a shallow dish, and smear both sides with roasted garlic. Season with thyme, salt, and pepper. Cover with 1 1/2 cups olive oil, and refrigerate overnight. Remove chops and marinade from dish, and scrape off the oil, which will ...More…
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Baked Lamb Chops
All Recipes — In a medium bowl, combine the eggs and the Worcestershire sauce; stir well. Dip each lamb chop in the sauce and then lightly dredge in the bread crumbs. Then arrange them in a 9x13-inch baking dish. Bake at 375 degrees F (190 degrees C) for 20 ...More…
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Lemon and Thyme Lamb Chops
All Recipes — Stir together olive oil, lemon juice, and thyme in a small bowl. Season with salt and pepper to taste. Place lamb chops in a shallow dish, and brush with the olive oil mixture. Marinate in the refrigerator for 1 hour. Lightly oil grill grate. ...More…
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Herbed Lamb Chops
All Recipes — In a large, nonreactive container, blend the olive oil, red wine vinegar, white wine, lemon juice, garlic, and onion. Season with tarragon, parsley, and pepper. Place lamb chops in the mixture. Cover, and marinate in the refrigerator about 2 ...More…