Casserole

Rachael Ray "Casseround" Covered Round Casserole Dish

Comfort First — Excite your dinner guests by bringing these vibrant, fun round baking dish to the table. Whether it be a baked chicken or cheesy pasta, food has never looked so stylish. Multiple Use Stoneware - Dishwasher, microwave, freezer safe and oven safe to 500 ...More…

King Ranch Casserole

Cooking — Chicken layered with a spicy sauce and cheese--popular in Texas and now made more healthful for Tex-Mex lovers everywhere. Bring chicken broth to a simmer in a medium saucepan. Whisk together milk and flour in a small bowl to make a smooth paste. ...More…

Chilaquiles Casserole

Cooking — Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot. If you want to eliminate the heat altogether, try a green enchilada sauce (milder than red) or substitute two 8-ounce cans of plain tomato sauce. Make ...More…

French Toast Casserole

Cooking — Place bread cubes in a greased 13-in. x 9-in. x 2-in. baking dish. In a mixing bowl, beat eggs, milk, sugar, vanilla and salt if desired. Pour over bread. Cover and refrigerate for 8 hours or overnight. Remove from the refrigerator 30 minutes ...More…

Tex-Mex Beef, Bean and Tortilla Casserole with Chipotles ...

Cooking — This hot and hearty party dish comes from somewhere deep in Texas, not far from the Rio Grande. There, authentic flavors from South of the border get employed North of the border in easy, crowd-pleasing American-style main dishes called - in ...More…

Beef and Barley Casserole

All Recipes — This is a lovely recipe with a 'down home' appeal for those of us who like barley. "This is a lovely recipe with a 'down home' appeal for those of us who like barley. I serve it with English muffins." Soak the barley in warm ...More…

Vidalia Onion Casserole

Cooking — Preheat oven to 375 degrees. Thinly slice onions to equal 4-5 cups. In a large skillet, melt 3 tablespoons of the butter. Add the onions and sauté until soft, stirring occasionally. Remove from heat. In a saucepan, melt 2 tablespoons of the ...More…

Layered Potato and Cheese Casserole

Cooking — Seek out authentic Italian Fontina, the semisoft mild cheese from the Valle d' Aosta. Offer this classic baked dish as a substantial first course or as a simple main course at lunch, perhaps accompanied by a green salad. Have ready a large bowl ...More…

Sweet Potato Casserole

Cooking — With a scrumptious, crunchy nut topping, this casserole can be a side dish or even a sweet ending to a holiday meal. We reworked this traditional Southern recipe for the Rx for Recipes column, reducing calories by 42 percent and saturated fat by ...More…

Vegetable Casserole in Uncooked Chile Sauce

Cooking — Adobo is a chile-based sauce usually used for marinating or cooking meat, or sometimes fish. Here the sauce is actually never cooked (hence the name adobo crudo) and is served on cooked vegetables. This recipe is from the writer and novelist ...More…

Chicken Noodle Casserole

Cooking — In a large nonstick skillet, saute onion and garlic in oil until tender. Add chicken; cook and stir until no longer pink. Add the broth, carrots, celery and savory. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until ...More…

Southwestern Breakfast Casserole

Cooking — Prepare corn muffin mix according to package directions; cool. Crumble muffins into a large bowl and stir in bread. Set aside. Remove casings from sausage and cook in large skillet with onion over medium heat until browned, stirring to crumble. ...More…