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Beef & Veal Dessert & Pudding Freeze & Chill Moderately Easy Nut-Free Party Food & Drink Shellfish-Free Soup & Stew
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Videha's Chocolate Mousse
All Recipes AU — Take off heat and keep stirring vigorously every 2 minutes until about body temperature While chocolate is cooling down, separate eggs -crack over 2 separate bowls. Stir yolks into cooling chocolate before it goes granular. Put whites in whisking ...More…
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Vegetable Soup
All Recipes AU — Add soup mix, potatoes, carrots, zucchini and onions. Season with salt and pepper. SLOW COOKER: set on low and let cook overnight/during the day. Add water if needed (this is a personal taste-thing). More water = a watery soup. STOVE TOP: cook on ...More…
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Tuna Salad for Sandwiches
All Recipes AU — Drain and break apart the tuna with your fingers into a large bowl. In a separate bowl, mix together the mustard, mayonnaise and lemon juice. Finely dice all ingredients and combine with the tuna. Pour over the salad, add salt and pepper and mix ...More…
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Beef in red wine casserole
All Recipes AU — Mix the salt, pepper and flour together and coat the meat in the flour. Fry it in the oil for approx 5 minutes or until browned and place in a large casserole dish. Fry the shallots in the oil for 3-5 mins adding the crushed garlic for the last 2 ...More…
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Berry Ice-Cream Cake with Pecan Crust and Blueberry Sauce
All Recipes AU — In a medium bowl blend thoroughly butter, brown sugar and flour with a fork until mixture resembles coarse crumbs. Press mixture into pan and bake for 20 minutes. Remove 1 L ice-cream from the freezer and let it soften, but do not allow to melt. ...More…
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Basil and Raspberry Brulee
All Recipes AU — Gently warm the cream in a heavy based pan until bubbles appear at the edge. Do not allow it to boil. Remove from the heat and stir in the torn basil leaves and stalks. For best results place in the refrigerator and leave to infuse overnight. To ...More…
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Bourbon Street Steak
All Recipes AU — Coat each fillet steak with the brown sugar making sure that the whole steak is covered . Place in air tight container and add bourbon untill the steak and brown sugar is covered with the bourbon. Refrigerate/marinate for about 3-4 hours. Cook ...More…
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Swiss Muesli
All Recipes AU — Combine the oats, drinking yogurt, honey, yogurt and juice in a medium bowl. Cover with plastic wrap; refrigerate overnight. The next morning, stir in fruit and almonds and mix well before serving. Mixed fresh chopped fruits (such as bananas, ...More…
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Basic Porridge
All Recipes AU — Put the rolled oats into a bowl and cover with cold water; stand overnight. Next morning, put the oats into a heavy-based saucepan and add 11/2 cups water and the salt. Bring to the boil, stirring, then cover and reduce the heat. Cook on very low ...More…
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Tomato soup - crockpot recipe
All Recipes AU — Puree soup in a blender and season with freshly cracked salt and pepper. If desired garnish with a dollop of sour cream and parsley Turn on slow cooker on high and preheat. place onion and olive oil in a microwave safe dish and cook on high 2 ...More…
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Tabbouleh with fish in lemon dressing
All Recipes AU — Place burghul in a large heatproof bowl and add 2 cups boiling water. Let stand 45 minutes, or until grains are tender and water has been absorbed. Meanwhile, place fish fillets in a large pan, add lemon slices, parsley sprigs and peppercorns and ...More…
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Vegetable antipasto
All Recipes AU — Bring the stock, wine, oregano and chilli to a simmer in a large frying pan. Add the carrots, then cover and cook for 6 minutes. Add the cauliflower and beans, return to a simmer, and cook for 8 minutes. Transfer the vegetables and liquid to a ...More…