Per serving: 274 calories, 11 g protein, 26 g carbohydrates, 15 g fat, 6 g saturated fat, 17 mg cholesterol, 4 g fiber, 443 mg sodium
2. In small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper. Brush mushrooms, asparagus, and ...
More Information
2. In small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper. Brush mushrooms, asparagus, and ...
More Information