1. Preheat oven to 450°F; butter and flour four 4-ounce ramekins.
2. In top half of double boiler set over simmering water, heat butter and chocolate until chocolate is almost melted.
3. Beat eggs, yolks and sugar until light colored and ...
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2. In top half of double boiler set over simmering water, heat butter and chocolate until chocolate is almost melted.
3. Beat eggs, yolks and sugar until light colored and ...
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See Also:
- Cakes
- Chocolate
- Chocolate Cakes
- Christmas Desserts
- Holidays
- Home > Christmas Desserts
- Home > Holidays
- Home > Holidays > Christmas Desserts
- Home > Holidays > Turkey Day Desserts
- Home > Party Planning Dessert Recipes
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- Home > Valentines Recipes
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- Party Planning Dessert Recipes
- Turkey Day Desserts
- Valentine's Day
- Valentines Recipes