A deep fried turkey is a delight for the taste-buds -- and cooks in practically no time.
Place approximately 3 gallons of peanut oil (depending on the size of the turkey) in the frying kettle and let it heat up. It needs to heat to 375 degrees ...
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Place approximately 3 gallons of peanut oil (depending on the size of the turkey) in the frying kettle and let it heat up. It needs to heat to 375 degrees ...
More Information